May 2, 2007 Cheeseburger Bake

Easy Tastebud Delights

5.02 Edition (May 2, 2007)

Quick and Easy Recipes

Less than 30 minutes

Hi Everyone and Happy Wednesday to you!

This recipe is one that I saved in 1999, when I first went onto the internet. I've made a few changes to the original version without adding the biscuits, just topping with cheese. I'm thinking of trying it with the Red Lobster Taste-alikes instead of refridgerator biscuits. Enjoy!

Cheeseburger Bake

1-1/2 pounds ground beef
1/2 teaspoons minced onion
1/2 teaspoon minced garlic
worchestershire sauce, to taste
1/2 teaspoon fresh cracked black pepper
1/3 cup barbecue sauce
1-1/2 cups shredded Cheddar cheese
sprinkle of oregano
1 package refrigerated biscuits

Preheat oven to 425 degrees. Coat an 8-inch square baking dish with nonstick cooking spray.

In a large skillet, brown ground beef with worchestershire sauce, onion, garlic and pepper over high heat; drain. Add barbecue sauce and cheese then mix well. Pour into baking dish.

Place biscuits on top of the beef mixture, sprinkle with oregano and bake 8 to 10 minutes, or until the biscuits are golden and cooked through.


Serves: 6
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