March 25, 2007 Italian Chicken Packets

Easy Tastebud Delights

3.25 Edition (March 25, 2007)

Quick and Easy Recipes

Less than 30 minutes

Hi Everyone! I hope you are having a great Sunday. My mission for the day is to plan a few meals for the week. I haven't had a chance to look at the sale papers yet but that is what we base our decision on.

Today I will be sending 3 weekly newsletters with the grocery lists. I am now finally up to date on them! Woohoo!!

A few nights ago, I was chatting with members of one of my recipe groups and someone asked if I had a recipe for chicken packets...was it you, Nessa? Anyways, I found this one and it looks so yummy! Enjoy!

Italian Chicken Packets

• 4 boneless, skinless chicken breasts
• 1 yellow pepper, seeded and sliced
• 1 red onion, sliced
• 2 tomatoes, seeded and chopped
• 1/2 cup Italian salad dressing

Prepare and heat grill. Tear off four 18" x 12" sheets of heavy duty aluminum foil. Divide chicken and vegetables evenly among sheets. Divide salad dressing among sheets. Seal packets with a double fold, allowing space for heat expansion. Place packets on grill, 4" from medium heat. Grill, covered, for 18-23 minutes until chicken is thoroughly cooked, turning packets once during cooking. 4 servings

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