Sunday, February 10, 2008

February 4, 2008 Classy Chicken

Easy Tastebud Delights
02.04.08 Edition (February 4, 2008)
Easy Recipes
45 minutes+

Hi Everyone! We are starting off a new week and it is supposed to be a very mild day. Let's enjoy it.

Today's recipe is courtesy of Country 95.3, What's for Dinner? contest and sounds quite tasty. I hope to try it some day. Enjoy!

Classy Chicken

4 skinless, boneless chicken breasts
1 can of Campbell's cream of chicken soup
2 tbsps. of mayonnaise
1 tsp. of lemon juice
1 tsp. of curry powder
1 tsp. of olive oil
1/2 cup of grated cheese
1 cup of broccoli
1 cup of cauliflower

Cook the chicken in a frying pan with oil until it's white on both sides.

Mix together the mayo, soup, curry powder and lemon juice then set aside.

Layer the bottom of a roast pan with the broccoli and cauliflower and put the chicken breasts on top.

Cover with the soup mixture then sprinkle with cheese and cook at 350 degrees for one hour.

(wfd)

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