January 26, 2007 One Pan Tacos

Easy Tastebud Delights

1.27 Edition (January 26, 2007)

Quick and Easy Recipes

Less than 30 minutes

Hi Everyone and Happy Friday to you all! Today's meal will be a fun one! My boys LOVE tacos and this recipe has all the ingredients that tacos do without the mess because they are served in a bowl.

For convenience, serve toppings in a jumbo muffin tin so they can all be passed around the table at the same time.

Have a nice weekend!

One Pan Tacos

1 lb. ground beef
1/2-1 package taco seasoning mix
3/4 cups water
2 cups instant rice
2 cups water
1 cup grated cheddar cheese

tortilla chips
shredded lettuce
chopped tomato
sour cream
salsa
diced cucumber

Brown and drain ground beef. Add taco seasoning and 3/4 cups of water. Bring to boil then reduce the heat. Simmer for 10 minutes, uncovered. Stir occassionally. Add 2 cups of water and return to a boil.

Stir in uncooked rice and top with cheese. Cover and cook on low heat for 5 minutes.

Serve in a bowl and top with tortilla chips, shredded lettuce, chopped tomato, sour cream, salsa, diced cucumber or any other toppings you enjoy on tacos.

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