Sunday, October 21, 2007

October 21, 2007 Impossibly Easy Roasted Peppers and Feta Cheese Pie

Easy Tastebud Delights
10.21 Edition (October 21, 2007)
Easy Recipes
45 minutes+

Hi Everyone and Happy Sunday to you.

I found another recipe calling for Bisquick. It sounds delicious. Enjoy!


Impossibly Easy Roasted Peppers and Feta Cheese Pie

Prep Time:20 min
Start to Finish:1 hr
Makes:6 servings

12 slices bacon, crisply cooked and crumbled
1/4 cup sliced green onions
1/3 cup chopped, drained roasted red bell peppers, (out of a jar)
1/2 cup crumbled feta cheese
3/4 cup biscuit mix
1 cup milk
1 tsp. dried basil leaves
3 eggs

1. Heat oven to 400ºF. Grease pie plate, 9x1 1/4 inches.
2. Mix bacon, onions and bell peppers in pie plate. Sprinkle with cheese. Stir remaining ingredients in medium bowl until blended. Pour into pie plate.
3. Bake 30 to 35 minutes or until knife inserted in center comes out clean. Cool 5 minutes.
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