Easy Tastebud Delights
11.09 Edition (November 9, 2007)
Easy Recipes
45 minutes+
Slow Cooker Barbecue SpareribsHi Everyone! Well Friday is finally here. It's been a long week!
I've had some requests for crockpot and slow cooker recipes and have many of them in my database, just need to pull them up. Here is a recipe I want to try, there are very few ingredients and as long as you remember to put it on early enough, you can go on with your day while dinner cooks itself. Enjoy!
I've had some requests for crockpot and slow cooker recipes and have many of them in my database, just need to pull them up. Here is a recipe I want to try, there are very few ingredients and as long as you remember to put it on early enough, you can go on with your day while dinner cooks itself. Enjoy!
3 to 4 pounds of back spareribs
Salt and pepper
1 sliced onion and
16 oz. of your favorite bottled barbecue sauce
1. Sprinkle the ribs with salt and pepper; broil for 30 minutes to brown and remove the excess fat.
2. Put the sliced onion in the cooker. Slice the ribs in serving size pieces then put into the cooker. Pour the barbecue sauce over the ribs. Cover and cook on low for 8 to 9 hours (High 3 1/2 to 5 hours).
(wfd 101007)
-------
If you have any comments or suggestions, you can send me an email with Newsletter in the Subject Line.
Be sure to visit my website .
No comments:
Post a Comment