May 23, 2007 Pork-u-pines

Easy Tastebud Delights

5.23 Edition (May 23, 2007)

Easy Recipes

45 minutes+

HI Everyone and Happy Wednesday to you.

Todays recipe sounds so delicious. I look forward to trying it. Enjoy!

Pork- u-pines

½ lb. of ground beef
½ lb. of ground pork (substitute all beef if preferred)
1 cup of cooked rice (long grain) (under cook by 5 minutes)
1 pkg. of onion soup mix
1 tsp. each of salt and pepper
1 tsp. of paprika
1 egg and
1/2 cup of bread crumbs

Topping:
1 can of beef gravy

1. Combine all the ingredients well and fill a muffin tin with the mixture.
   
2. Top with 1 tbsp. of gravy and cover with foil and bake at 350 degrees for 30-45 minutes.

(wfd)

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