September 13, 2007 Crockpot Chicken Tacos

Easy Tastebud Delights

9.13 Edition (September 13, 2007)

Easy Recipes

45 minutes+

Hi Everyone and Happy Thursday to you.

Today's recipe sounds so delicious and easy. Enjoy!

Crockpot Chicken Tacos

3-4 Frozen Boneless skinless chicken breasts
Jar of salsa
worchestershire sauce
Tortillas or taco shells

Condiment ideas:
shredded cheese, sour cream, lettuce, tomatoes, diced onions, sweet peppers, etc.

Place the chicken breasts in a crockpot and pour salsa and worchestershire over the top. Cook on low for 4-5 hours, shredding the chicken with a fork as it cooks. Serve with tortillas or hard taco shells and condiments of your choice.

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